Yaeyama Chlorella Essential for a Healthy Body

Yaeyama chlorella is cultivated in the coral reef islands of Japan. These are basically fresh water chlorella. The chlorella gets its name from the place where it is grown. Yaeyama is an island present in the extreme south of Japanese archipelago. The place has a bounty of rich and beautiful mangrove forests and coral reefs. Yaeyama chlorella is irrigated through a process called photosynthesis. Growing them requires adequate fresh air and ground water rich in minerals.

Now what is Chlorella? They are fresh water green algae and one of the early forms of life on earth. It possess some extraordinary useful qualities and is rich in minerals, amino acids, fiber, vitamins, proteins, nucleic acid and a large amount of chlorophyll as well. More than 60% of its weight is by the proteins only.

Yaeyama chlorella is extremely rich in essential amino acids like L-Phenylalanine and L-lysine which often lacks in vegetarian diets. L-valine, L-isoleucine, and L-leucine are also found which is very much essential for high energy level, muscle building and repair and is used by most of the athletes.

Chlorophyll is one of the main contents of Yaeyama chlorella and is known as colon cleanser and versatile detoxifier. It speeds the pace of cleaning of liver, bloodstream and bowel. It is very effective to cure anemia. Yaeyama chlorella has 2.5% of chlorophyll which is very high compare to Spirulina - super chlorella which just has 0.76%.

Yaeyama chlorella contains DNA and RNA. These are the nucleic acids which lead to repair, reproduction and cell growth at a 17 times higher rate than sardine.

It has full support of scientific research which has proved that chlorella has unique growth factor which promotes powerful, healthy and rapid growth in animals and children.

Yaeyama chlorella is manufactured using a special process in which chlorella cultivated and is spray dried to break the cell walls yet keeping all the nutrients and acids intact. This process ensures a nutrient rich and digestible product. It is manufactured in two forms – tablets and powder. Both the forms are rich in all the essential vitamins and enzymes and include ingredients which are lacking in vegetarian diet. The powder form is to be mixed in a cup of water or any other liquid and taken one to three times a day. On the other hand tablets can be taken with food. It is advisable for pregnant women and breast feeding mothers to consult their health care physician before taking them.

Yaeyama chlorella helps in detoxify pesticides and heavy metals in the body. It strngthens the immune system and protects the liver. It boosts energy levels and supports muscle and joint health. It normalizes blood sugar and blood pressure and protects the heart. It promotes tissue growth and repair. It also fends off memory loss and supports brain health. Yaeyama chorella also inproves digestion and elimination and eliminates bad breath. It fights canver too.

Yaeyama chlorella has been tested by various laboratories and approved by the Japanese government. It does not contain any added fillers or binders.

Article Source: http://www.articledashboard.mk

Daniel Bartholomew is the author of this article on Chlorella Vulgaris. Find more information about Chlorella Benefits here.

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